Trū Podalangai (Snake Gourd)  Kootu

Trū Podalangai (Snake Gourd) Kootu

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Podalanagai Kootu is a South Indian dish that combines chopped cabbage with a flavorful blend of lentils, coconut, and mild spices. This comforting and nutritious stew is known for its creamy texture and aromatic taste, making it a popular choice in traditional South Indian cuisine. Made with Organic/non-GMO ingredients

16oz


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