Tru Gobi Matar

Gobi Matar is a flavorful North Indian dish made with cauliflower (gobi) and green peas (matar), simmered in a spiced tomato-based gravy. This simple, vegan-friendly recipe combines aromatic spices like cumin, turmeric, and garam masala to create a delicious, wholesome meal served with rice or flatbread. Made with organic/non-GMO items. 

16oz